Menus

APPETIZERS

HOMEMADE ONION RINGS
Fresh cut onion rings hand breaded and fried to a golden brown.

$10

BONELESS CHICKEN TENDERS
Fresh all natural free-range chicken tenders handbreaded and lightly fried until golden brown. Try them tossed in one of our hand-crafted sauces.

$15

LINDSEY’S FAMOUS STUFFED QUAHOG
Fresh chopped quahog, chourico, red and green peppers mixed with our secret blend of bread and spices. Served with fresh lemon and melted butter.

$8 each

CLAM CAKES
Light and fluffy with FRESH CLAMS, full of flavor, fried until golden brown accompanied with hand-crafted tartar sauce.

(6) $10

HOMEMADE POTATO SKINS
Lindsey’s own hand-cut potato skins topped with a mix of mozzarella and cheddar cheese, fresh scallions, chopped applewood smoked bacon served with sour cream for dipping.

$11

CRAB STUFFED MUSHROOMS
Fresh mushrooms stuffed with a creamy crab stuffing then baked to perfection, finished with our seafood Newburg sauce.

$13

CAPE STEAMERS
1 ½ lbs. of Fresh hand-dug soft-shell clams steamed to perfection served with real melted butter.

$23

HOMEMADE SOUPS & CHOWDERS

LINDSEY’S AWARD WINNING FAMOUS SEAFOOD BISQUE
Specialty of the house is a rich creamy blend of scallops, shrimp, and lobster sweetened with sherry wine!

Cup $10
Bowl $17

KALE SOUP
Portugese Soup with Chourico, Kidney Beans & Kale in a Flavorful Stock.

Cup $7
Bowl $10

NEW ENGLAND STYLE CLAM CHOWDER
Fresh and creamy, loaded with fresh clams and potatoes.

Cup $7
Bowl $1
0

HOMEMADE CORN CHOWDER
Sweet and creamy chowder slow cooked with corn and potatoes.

Cup $7
Bowl $
9

LOCAL FARM-FRESH SALADS

Enhance any of our fresh salads by adding these items for an additional cost:
Grilled Marinated Chicken (7oz) • Fried Chicken Tenders +$8
Char-grilled Tenderloin Tips +$16 • Grilled Medium Shrimp +$10

GARDEN SALAD
Crisp romaine and iceberg lettuce topped with shredded carrots, sliced red onions, crisp cucumbers and grape tomatoes with choice of dressing.

Small $5
Large $8

CHOPPED COBB SALAD
Crisp romaine and iceberg lettuce, grape tomatoes, cucumbers, onions, corn, hard boiled eggs, applewood smoked crumbled bacon, and chopped avocado topped with gorgonzola cheese served with your choice of dressing.

$16

STRAWBERRY FIELD GREEN SALAD
Crisp field greens topped with fresh strawberries, grapes, mandarin oranges, candied walnuts, craisins and crumbled Gorgonzola served with Raspberry Vinaigrette.

$17

CAESAR SALAD
Fresh romaine tossed with our own Caesar dressing, croutons, and Parmesan cheese.

Small $7
Large $12

ENTRÉES

YOUR FAVORITE NEW ENGLAND DINNERS

All old fashioned dinners are served with your choice of fresh vegetable and potato.

TURKEY CROQUETTES
Homemade and full of fresh in-house roasted turkey and vegetables breaded then lightly fried until golden brown served with our famous pan-style gravy.

$17

BAKED STUFFED CHICKEN
Fresh all-natural free-range breast of chicken stuffed with poultry stuffing topped with homemade supreme sauce.

$17

TURKEY DINNER
Fresh all white turkey in-house roasted daily served with homemade poultry stuffing, cranberry sauce and pan style gravy.

$21

CHICKEN BRUSCHETTA
Fresh organic Free-Range chicken lightly marinated then fire grilled to perfection topped with basil pesto, fresh melted Mozzarella finished with a fresh made bruschetta made from local tomatoes.
Or Marinated Grilled Chicken Dinner $19

$22

LINDSEY’S SPECIAL STEAK TIPS
Our famous steak tips lightly marinated with our in-house teriyaki recipe.

$29

HOMEMADE MACARONI AND CHEESE
Tender pasta tossed in our handcrafted sauce made with creamy Mascarpone and Vermont cheddar cheeses.

$15

PASTA ENTRÉES

Served with your choice of linguini or penne pasta and garlic bread.

CHICKEN PARMESAN
Fresh all-natural free-range tender chicken breast rolled in seasoned bread crumbs then lightly fried, topped with our rich marinara sauce and baked with mozzarella cheese.

$22

SHRIMP SCAMPI
Tender wild Gulf shrimp sautéed with mushrooms and oven-roasted tomatoes in a traditional scampi sauce.

$24

CHICKEN AND BROCCOLI ALFREDO OR SCAMPI
Fresh all natural free range chicken and broccoli sautéed tossed with our rich Alfredo sauce. Substitute shrimp +$4

$21

FRIED FOOD

Served with French fries and Cole slaw — Substitutions +$1

FRIED NATIVE SEA SCALLOPS
DAY BOAT SEA SCALLOPS hand breaded and lightly fried until golden brown.

$33

CAPE COD FISH AND CHIPS
Hand-breaded North Atlantic cod fried until golden brown.

$22

FRESH IPSWICH CLAMS
Made with New England’s finest Ipswich whole belly clams hand breaded and lightly fried to a perfect golden brown.

$33

FRIED SEAFOOD PLATTER
A sampling of fresh Ipswich whole belly clams, fresh Haddock bites, tender wild gulf shrimp, DAY BOAT SEA SCALLOPS, topped with our famous hand-cut onion rings. THIS MOUNTAIN CAN FEED TWO!

$44

SEAFOOD

SEAFOOD SPECIALTIES FROM THE OVEN

Served with your choice of fresh vegetable and potato.

BAKED STUFFED SEA SCALLOPS
Fresh DAY BOAT SEA SCALLOPS topped with wine, butter, and our famous crabmeat stuffing and baked to perfection.

$35

LEMON HERB HADDOCK
Fresh native haddock topped with a lemon-herb crumb and baked to perfection.

$24

BAKED STUFFED SHRIMP
Tender wild gulf jumbo shrimp topped with white wine and butter and our crabmeat stuffing and baked to perfection.

$29

NEW ENGLAND SEAFOOD CASSEROLE
Fresh haddock, tender wild gulf shrimp, and DAY BOAT SEA SCALLOPS topped with white wine and butter with our famous crabmeat stuffing and baked to perfection.

$31

BAKED STUFFED HADDOCK
Fresh native haddock topped with our famous crabmeat stuffing and baked to perfection.

$25

SEAFOOD FROM THE BROILER

Served with your choice of fresh vegetable and potato.

FRESH BROILED HADDOCK
Fresh North Atlantic haddock broiled in butter and white wine garnished with Maitre d’ butter.

$23

BROILED SEAFOOD SAMPLER
Fresh haddock, wild Gulf shrimp, and DAY BOAT SEA SCALLOPS all broiled in white wine and butter, then topped with lemon herb crumbs.

$30

BROILED SEA SCALLOPS
DAY BOAT SEA SCALLOPS broiled in butter, white wine, and lemon herb topping.

$34

LIVE LOBSTER
Fresh 1 ½ lb. Steamed Lobster Served with your choice of potato and fresh vegetable.
Have it Baked Stuffed with our famous Crabmeat Stuffing for an extra $2

$40

GRILLED SWORDFISH
Fresh hand cut grilled to perfection topped with a Mâitre ‘d Butter or have it Blackened with Cajun Seasonings served with your choice of potato & fresh vegetable.

$27

SANDWICH BOARD

SANDWICHES

All sandwiches are served with French fries.
Substitute hand-battered onion rings or sweet potato fries or fresh vegetable +$1

TURKEY CLUB SANDWICH
Our classic triple stack of in-house roasted turkey, applewood smoked bacon, crisp lettuce, vine ripe tomatoes, and mayo on your choice of bread.

$15

BUFFALO CHICKEN
All-natural free-range chicken breast spicy buffalo-style on a grilled brioche roll.

$14

THE PILGRIM
In-house roasted turkey, homemade stuffing and cranberry mayo served on 2 pieces of artisan cranberry bread.

$15

HOT TURKEY SANDWICH
A generous portion of in-house roasted ALL WHITE MEAT turkey served open-faced, with pan gravy and cranberry sauce, on your choice of bread.

$14

CHICKEN CAESAR WRAP
All natural free range chicken breast lightly marinated then grilled tossed with our own Caesar dressing and crisp romaine and served in a whole wheat wrap.

$16

TRIED AND TRUE SEAFOOD SANDWICHES

All sandwiches are served with French fries.
Substitute hand-battered onion rings or sweet potato fries or fresh vegetable +$1

“BUZZY’S” FRIED FISH SANDWICH
Fresh fried North Atlantic cod served on a brioche roll. A Lindsey’s favorite!

$15

FRIED SCALLOP ROLL
DAY BOAT SEA SCALLOPS lightly fried and served on a grilled roll.

$27

FRIED CLAM ROLL
Made with New England’s finest Ipswich whole belly clams, served on a grilled roll.

$27

LOBSTER ROLL
Fresh Cold-Water Maine lobster lightly dressed in Mayo on a Grilled Brioche Roll served with French Fries.

$35

BURGERS

Burgers are served with French fries. Substitute hand battered onion rings or sweet potato fries +$1

LINDSEY’S CUSTOM BLEND 1/2 LB BURGERS
Our custom blend of FRESH GROUND CHUCK, BRISKET, AND SHORT RIB, open-fire grilled to your liking, and then topped with crisp lettuce and vine ripe tomatoes and served on a grilled brioche roll.
For an additional $1.00 each add: American, Swiss, Vermont Cheddar or Gorgonzola Cheese, Sautéed Onions, Mushrooms or 2 Slices of Applewood Smoked Bacon.

$16

GLUTEN-FREE MENU

APPETIZERS

FRESH GRILLED CHICKEN TENDERS
All-natural free-range tenders open fire grilled served with a gluten-free ranch dipping sauce.

$15

ENTRÉES

SHRIMP SCAMPI
Fresh wild Gulf shrimp sautéed in butter, garlic and wine, oven-roasted tomatoes and mushrooms served with gluten-free pasta.

$25

LEMON CRUMB SCALLOPS
Fresh DAY BOAT SEA SCALLOPS baked in gluten-free lemon crumbs served with a fresh baked potato and steamed fresh green vegetable of the day.

$35

GLUTEN-FREE HADDOCK
Fresh native haddock basked in gluten-free lemon crumbs served with a fresh baked potato and steamed fresh green vegetable of the day.

$25

GRILLED CHICKEN BREAST DINNER
Fresh all natural free range chicken lightly marinated then open fire grilled to a juicy perfection.

$19

DESSERTS

“GLUTEN FREE” CHOCOLATE LAVA CAKE
Gluten-free decadent chocolate cake filled with a hot liquid chocolate fudge center accompanied by a scoop of rich vanilla ice cream

$10

~Ask your server about other Gluten-free options~

KIDS MENU

THE USUAL

Substitute Mandarin Oranges or Apple Sauce.

All meals include a regular size soft drink, milk or juice and a hoodsie cup!
Soft Drinks have free refills. Juice & Milk do not.

GRILLED CHEESE AND FRIES

$6

COMBO PLATE
Chicken tenders, Mozzarella stix, and French Fries.

$10

CHEESEBURGER AND FRIES
Or hamburger.

$9

HOT DOG AND FRIES

$8

CHICKEN TENDERS AND FRIES
Honey mustard or BBQ sauce.

$9

FISH AND CHIPS

$11

PASTA & KID SIZED VERSIONS OF LINDSEY’S SPECIALTIES

CHICKEN BROCCOLI AND PENNE ALFREDO

$9

CHICKEN PARMESAN AND PENNE

$10

PENNE PASTA WTH ALFREDO SAUCE

$8

TURKEY DINNER
Served with mashed and all the fixings.

$10

PENNE PASTA WITH MARINARA

$7

GLUTEN FRIENDLY

GRILLED CHICKEN TENDERS
Served with choice of veggie or baked potato.

$8

PENNE PASTA
Served with butter.

$7

SPECIALTY COCKTAILS

FALL COCKTAILS

PUMPKIN MARTINI
Bailey’s shaken with vodka and pumpkin spice liqueur served in a caramel cinnamon sugar rimmed glass. The perfect fall cocktail!

$15

CIDER-TINI
A sweet and tart mix of Caramel vodka, apple liqueur, and apple cider with a caramel rim.

$10

POISON APPLE
A wickedly delicious cocktail made with Crown Royal Apple, Apple Liqueur, and Cranberry juice.

$13

VANILLA CHAI WHITE RUSSIAN
An autumn twist on a classic cocktail, Vanilla vodka, Kahlua, Cream, with a rich spiced chai infused simple syrup.

$10

GRAN-APPLE MARGARITA
Our classic margarita with the added fall flavor of refreshing apple cider with a decadent Gran Marnier float.

$10

SPICED CIDER
The perfect drink to warm you up, hot spiced cider with Captain Morgan Spiced Rum.

$12

BEER COCKTAILS

PUMPKIN PIE BEER
Shipyard Pumkinhead Beer with a shot of Vanilla Vodka, tastes like pumpkin pie.

$11

PUMPKIN SPICE BEER
Shipyard Pumpkinhead Beer with a shot of Captain Morgan Spiced Rum to give a spiced richness.

$12

DESSERT TIME

TOASTY S’MORES MARTINI
A mix of house made Marshmallow vodka and Chocolate Liqueur shaken and served in a chocolate graham cracker rimmed glass, finished with a toasted Marshmallow and Mini Hershey’s Bar

$13

CREAMY PISTACHIO MARTINI
A creamy concoction of Bailey’s, Amaretto and Blue Curacao topped with crushed pistachios. Tastes just like Pistachio Ice Cream!

$15

REESES MARTINI
A perfect mix of our house made Chocolate Peanut Butter Cup Vodka, whipped cream and Chocolate Liqueur. Shaken and served in a chocolate drizzled glass and finished with a Mini Reese’s treat

$14

FRESH ESPRESSO MARTINI
Van Gogh Double Espresso Vodka, Vanilla vodka, coffee liqueur and fresh brewed espresso… add Bailey’s for $1

$15

BEVERAGES

PEPSI, GINGER ALE, ROOT BEER, DIET PEPSI, SIERRA MIST, MOUNTAIN DEW, OR PINK LEMONADE 20 oz. Free refill $3

LINDSEY’S SODA: Cream Soda, Lemonade, Root Beer and Raspberry Lime Ricky $4

BOTTLED SPARKLING $3 OR SPRING WATER $2

FRESH BREWED COFFEE OR TEA (Regular or Decaffeinated) $2

UNSWEETENED REGULAR OR RASPBERRY FLAVORED ICED TEA 20 oz.
FREE REFILLS $3

ICED COFFEE 20 oz. $3
MILK $3 CHOCOLATE MILK $3

Menu Items and Prices Subject To Change Without Notice.

Please Inform Server If You Or Anyone In Your Party Has An Allergy.

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What our Customers Say:

Family restaurant indeed. No pretentions, just good food and easy service. The bisque and chowder passed the spoon test and were delicious. Had a shrimp special that was equally so. Common theme amongst the dishes: quantity of seafood. The bisque was lumpy with meat, the entree had more shrimp than penne it was placed on top of…hyperbole, but not without a nugget of truth. Overall very good experience and recommended.

Christopher T

As far as I’m concerned there is no better place on the cape to get clam chowder than Lindsay’s family restaurant. I will often drive 45 minutes from my home to go there just to get two or three quarts of it to bring home along with their clam cakes which are second to none. The food is always hot and fresh, the wait staff is friendly and you can just take your time and enjoy your meal and play a couple of games of Keno if you like. Definitely one of my favorite restaurants

Frank N.

Some of the best seafood I’ve had on the Cape. The clam chowder was creamy and delicious, with big chunks of clams. I had the fried clam plate, which was done to perfection, slightly sweet, but not stringy. My sister had the fish and chips plate. Really nice looking fillets and not overcooked. My girlfriend had the shrimp plate, also fried , which she was impressed with. Our waitress Michelle was knowledgeable and friendly without being overbearing. This a must go place if your on the Cape.

Ray M.